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Firm but soft textured, the cauliflower is mild and crispy when cooked. It goes well with bright, vibrant ingredients such as lemons and capers. This flower-shaped vegetable is widely used in North Indian dishes, such as 'Gobhi ka paratha' and 'Aloo Gobhi' due to its versatility.
Onion (Pyaz)
$ 0.36 $ 0.71
Beans (Sem Phali)
$ 0.42 $ 0.96
Green Chilli Small
$ 0.27 $ 0.33
Sweet Potato - Organically Grown
$ 0.15 $ 0.56
Sweet Corn (Makai)
$ 0.15 $ 0.42